{"id":2955,"date":"2026-03-20T10:50:32","date_gmt":"2026-03-20T10:50:32","guid":{"rendered":"https:\/\/www.gruppodelpesce.com\/?page_id=2955"},"modified":"2026-10-06T16:34:29","modified_gmt":"2026-10-06T16:34:29","slug":"qualita","status":"publish","type":"page","link":"https:\/\/www.gruppodelpesce.com\/en\/qualita\/","title":{"rendered":"QUALITY"},"content":{"rendered":"<div class=\"et_pb_section_0 et_pb_section et_section_regular et_block_section\">\n<div class=\"et_pb_row_0 et_pb_row et_block_row\">\n<div class=\"et_pb_column_0 et_pb_column et_pb_column_4_4 et-last-child et_block_column et_pb_css_mix_blend_mode_passthrough\">\n<div class=\"et_pb_text_0 et_pb_text et_pb_bg_layout_light et_pb_module et_block_module preset--module--divi-text--1da4c4f2-8e53-4788-a9f5-4d073216150a\"><div class=\"et_pb_text_inner\"><h1 style=\"text-align: center;\">QUALITY<\/h1>\n<\/div><\/div>\n\n<div class=\"et_pb_text_1 et_pb_text et_pb_bg_layout_light et_pb_module et_block_module preset--module--divi-text--fb3d65bf-a8b3-4897-95f4-4b2325e4d896\"><div class=\"et_pb_text_inner\"><p>OP Del Pesce coordinates and enhances an integrated fish-farming chain, entirely controlled by the<br \/>from production to distribution. Thanks to a structured organization and production specifications<br \/>Shared, it guarantees product uniformity, continuity of supply, and quality standards<br \/>high. Operational management is oriented towards maximum efficiency, freshness of<br \/>product and full traceability along the entire value chain.<\/p>\n<\/div><\/div>\n<\/div>\n<\/div>\n<\/div>\n\n<div class=\"et_pb_section_1 et_pb_section et_section_regular et_block_section\">\n<div class=\"et_pb_row_1 et_pb_row et_block_row\">\n<div class=\"et_pb_column_1 et_pb_column et_pb_column_4_4 et-last-child et_block_column et_pb_css_mix_blend_mode_passthrough\">\n<div class=\"et_pb_text_2 et_pb_text et_pb_bg_layout_light et_pb_module et_block_module preset--module--divi-text--1da4c4f2-8e53-4788-a9f5-4d073216150a\"><div class=\"et_pb_text_inner\"><p>THE CERTIFICATIONS<\/p>\n<\/div><\/div>\n\n<div class=\"et_pb_text_3 et_pb_text et_pb_bg_layout_light et_pb_module et_block_module preset--module--divi-text--fb3d65bf-a8b3-4897-95f4-4b2325e4d896\"><div class=\"et_pb_text_inner\"><p>A concrete instrument of assurance for customers and consumers. Standards such as IFS Food, GlobalG.A.P. and SQN Sustainable Aquaculture attest to compliance with strict requirements regarding food safety, sustainability and animal welfare. Independent audits and periodic verifications ensure transparency,<br \/>reliability and compliance with the highest standards of the retail sector.<\/p>\n<\/div><\/div>\n<\/div>\n<\/div>\n\n<div class=\"et_pb_row_2 et_pb_row et_pb_row_4col et_block_row et_block_row_4col\">\n<div class=\"et_pb_column_2 et_pb_column et_pb_column_1_4 et_block_column et_pb_css_mix_blend_mode_passthrough\">\n<div class=\"et_pb_image_0 et_pb_image et_pb_module et_block_module\"><span class=\"et_pb_image_wrap\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2026\/03\/1.png\" width=\"100\" height=\"100\" srcset=\"https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2026\/03\/1.png 100w\" sizes=\"(max-width: 100px) 100vw, 100px\" class=\"wp-image-2983\" title=\"ICONACERTIFICAZIONI_Table-design-1\" \/><\/span><\/div>\n\n<div class=\"et_pb_text_4 et_pb_text et_pb_bg_layout_light et_pb_module et_block_module\"><div class=\"et_pb_text_inner\"><p>GLOBAL GAP<\/p>\n<\/div><\/div>\n\n<div class=\"et_pb_text_5 et_pb_text et_pb_bg_layout_light et_pb_module et_block_module\"><div class=\"et_pb_text_inner\"><p style=\"text-align: justify;\"><span style=\"color: #808080;\"><strong>Global Gap<\/strong> An international standard that defines breeding practices, ensuring a responsible approach throughout the entire chain. It covers environmental aspects, site management, food safety, animal welfare, and working conditions. It includes controls on traceability, feeding, and production processes, ensuring a product that complies with globally recognized requirements.<\/span><\/p>\n<\/div><\/div>\n<\/div>\n\n<div class=\"et_pb_column_3 et_pb_column et_pb_column_1_4 et_block_column et_pb_css_mix_blend_mode_passthrough\">\n<div class=\"et_pb_image_1 et_pb_image et_pb_module et_block_module\"><span class=\"et_pb_image_wrap\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2026\/03\/2.png\" width=\"100\" height=\"100\" srcset=\"https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2026\/03\/2.png 100w\" sizes=\"(max-width: 100px) 100vw, 100px\" class=\"wp-image-2982\" title=\"CERTIFICATIONS2-02\" \/><\/span><\/div>\n\n<div class=\"et_pb_text_6 et_pb_text et_pb_bg_layout_light et_pb_module et_block_module\"><div class=\"et_pb_text_inner\"><p>IFS FOOD<\/p>\n<\/div><\/div>\n\n<div class=\"et_pb_text_7 et_pb_text et_pb_bg_layout_light et_pb_module et_block_module\"><div class=\"et_pb_text_inner\"><p style=\"text-align: justify;\"><span style=\"color: #808080;\"><strong><\/strong><strong>Lo<\/strong> <strong>IFS Food standard<\/strong> Certification recognized by <strong>GFSI<\/strong> It assesses food safety and quality in processing and packaging processes. It is based on rigorous audits that analyze hygiene, risk management, traceability, food defense, and regulatory compliance.<br \/><\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #808080;\"><\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #808080;\"><\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #808080;\"><\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #808080;\"><\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #808080;\"><\/span><\/p>\n<\/div><\/div>\n<\/div>\n\n<div class=\"et_pb_column_4 et_pb_column et_pb_column_1_4 et_block_column et_pb_css_mix_blend_mode_passthrough\">\n<div class=\"et_pb_image_2 et_pb_image et_pb_module et_block_module\"><span class=\"et_pb_image_wrap\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2026\/03\/4.png\" width=\"100\" height=\"100\" srcset=\"https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2026\/03\/4.png 100w\" sizes=\"(max-width: 100px) 100vw, 100px\" class=\"wp-image-2980\" title=\"CERTIFICATIONS3-03\" \/><\/span><\/div>\n\n<div class=\"et_pb_text_8 et_pb_text et_pb_bg_layout_light et_pb_module et_block_module\"><div class=\"et_pb_text_inner\"><p>ANTIBIOTIC FREE<\/p>\n<\/div><\/div>\n\n<div class=\"et_pb_text_9 et_pb_text et_pb_bg_layout_light et_pb_module et_block_module\"><div class=\"et_pb_text_inner\"><p style=\"text-align: justify;\"><span style=\"color: #808080;\"><strong><\/strong>Certification <strong>Antibiotic-free<\/strong> which attests to the absence of the use of antibiotics throughout the entire breeding cycle. It is based on health prevention systems, control of environmental conditions, and biosecurity practices. The goal is to reduce the risk of antibiotic resistance and offer a more natural, safe product that meets consumer expectations.<\/p>\n<p><\/span><\/p>\n<\/div><\/div>\n<\/div>\n\n<div class=\"et_pb_column_5 et_pb_column et_pb_column_1_4 et-last-child et_block_column et_pb_css_mix_blend_mode_passthrough\">\n<div class=\"et_pb_image_3 et_pb_image et_pb_module et_block_module\"><span class=\"et_pb_image_wrap\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2026\/03\/3.png\" width=\"100\" height=\"100\" srcset=\"https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2026\/03\/3.png 100w\" sizes=\"(max-width: 100px) 100vw, 100px\" class=\"wp-image-2981\" title=\"Untitled Project (87)\" \/><\/span><\/div>\n\n<div class=\"et_pb_text_10 et_pb_text et_pb_bg_layout_light et_pb_module et_block_module\"><div class=\"et_pb_text_inner\"><p>SQN<\/p>\n<\/div><\/div>\n\n<div class=\"et_pb_text_11 et_pb_text et_pb_bg_layout_light et_pb_module et_block_module\"><div class=\"et_pb_text_inner\"><p style=\"text-align: justify;\"><span style=\"color: #808080;\"><strong><\/strong><strong>SQN \u2013 Sustainable Aquaculture <\/strong>National standard promoted by the MASAF that certifies fish products obtained in compliance with strict environmental, social and production criteria. It includes control of breeding densities, water quality, animal welfare, responsible use of feed, and complete traceability, ensuring sustainability and high quality of the final product.<\/p>\n<p><\/span><\/p>\n<\/div><\/div>\n<\/div>\n<\/div>\n<\/div>\n\n<div class=\"et_pb_section_2 et_pb_section et_section_regular et_block_section\" id=\"chisiamo\">\n<div class=\"et_pb_row_3 et_pb_row et_block_row\">\n<div class=\"et_pb_column_6 et_pb_column et_pb_column_1_2 et_block_column et_pb_css_mix_blend_mode_passthrough et_animated\">\n<div class=\"et_pb_text_12 et_pb_text et_pb_bg_layout_light et_pb_module et_block_module\"><div class=\"et_pb_text_inner\"><p>HATCHERY<br \/>ANTIBIOTIC FREE<\/p>\n<\/div><\/div>\n\n<div class=\"et_pb_text_13 et_pb_text et_pb_bg_layout_light et_pb_module et_block_module\"><div class=\"et_pb_text_inner\"><p style=\"text-align: justify;\">The farms are managed according to an \u201cAntibiotic Free\u201d standard. Prevention is based on biosecurity plans, genetic selection, health monitoring, and controlled environmental conditions. This approach reduces the risk of diseases and contributes to combating antibiotic resistance, ensuring a safe, natural product that complies with the most advanced industry standards. As part of disease prevention, an agreement was signed in 2025 between Op Del Pesce and IZSLT for the adoption and testing of innovative health protocols.<\/p>\n<\/div><\/div>\n\n<div class=\"et_pb_module et_pb_button_module_wrapper et_pb_button_0_wrapper preset--module--divi-button--bf8a2dba-3e30-4fee-8c7a-decd929d7dbc_wrapper\"><a class=\"et_pb_button_0 et_pb_button et_pb_bg_layout_light et_pb_module et_block_module preset--module--divi-button--bf8a2dba-3e30-4fee-8c7a-decd929d7dbc\" href=\"https:\/\/www.gruppodelpesce.com\/en\/la-nostra-storia\/\">OUR HISTORY<\/a><\/div>\n<\/div>\n\n<div class=\"et_pb_column_7 et_pb_column et_pb_column_1_2 et-last-child et_block_column et_pb_css_mix_blend_mode_passthrough\">\n<div class=\"et_pb_image_4 et_pb_image et_pb_module et_block_module\"><span class=\"et_pb_image_wrap\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2026\/03\/ALLEVAMNETI-ANTIBIOITC-FREE.jpg\" width=\"800\" height=\"750\" srcset=\"https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2026\/03\/ALLEVAMNETI-ANTIBIOITC-FREE.jpg 800w, https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2026\/03\/ALLEVAMNETI-ANTIBIOITC-FREE-480x450.jpg 480w\" sizes=\"(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) 800px, 100vw\" class=\"wp-image-2987\" title=\"Who we are\" \/><\/span><\/div>\n<\/div>\n<\/div>\n<\/div>\n\n<div class=\"et_pb_section_3 et_pb_section et_section_regular et_block_section\" id=\"impianti\">\n<div class=\"et_pb_row_4 et_pb_row et_block_row\">\n<div class=\"et_pb_column_8 et_pb_column et_pb_column_1_2 et_block_column et_pb_css_mix_blend_mode_passthrough et_animated\">\n<div class=\"et_pb_image_5 et_pb_image et_pb_module et_block_module\"><span class=\"et_pb_image_wrap\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2026\/03\/ANTIBIOTIC-FREE.jpg\" width=\"800\" height=\"750\" srcset=\"https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2026\/03\/ANTIBIOTIC-FREE.jpg 800w, https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2026\/03\/ANTIBIOTIC-FREE-480x450.jpg 480w\" sizes=\"(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) 800px, 100vw\" class=\"wp-image-2988\" title=\"Who we are\" \/><\/span><\/div>\n<\/div>\n\n<div class=\"et_pb_column_9 et_pb_column et_pb_column_1_2 et-last-child et_block_column et_pb_css_mix_blend_mode_passthrough\">\n<div class=\"et_pb_text_14 et_pb_text et_pb_bg_layout_light et_pb_module et_block_module\"><div class=\"et_pb_text_inner\"><p>ANIMAL WELL-BEING<\/p>\n<\/div><\/div>\n\n<div class=\"et_pb_text_15 et_pb_text et_pb_bg_layout_light et_pb_module et_block_module\"><div class=\"et_pb_text_inner\"><p style=\"text-align: justify;\"><span><span class=\"ui-provider eu bmo vh bmp bmq bmr bms bmt bmu bmv bmw bmx bmy bmz bna bnb bnc bnd bne bnf bng bnh bni bnj bnk bnl bnm bnn bno bnp bnq bnr bns bnt bnu\" dir=\"ltr\">Animal welfare is at the heart of the production process. Farms operate with controlled densities, kept within strict limits of approximately 15 kg\/m\u00b3, ensuring ample space and a high water exchange rate compared to industry standards. Continuous monitoring of environmental parameters and balanced feeding reduce stress and prevent diseases, promoting natural growth and ensuring high quality standards for the final product.<\/span><\/span><\/p>\n<\/div><\/div>\n\n<div class=\"et_pb_module et_pb_button_module_wrapper et_pb_button_1_wrapper preset--module--divi-button--bf8a2dba-3e30-4fee-8c7a-decd929d7dbc_wrapper\"><a class=\"et_pb_button_1 et_pb_button et_pb_bg_layout_light et_pb_module et_block_module preset--module--divi-button--bf8a2dba-3e30-4fee-8c7a-decd929d7dbc\" href=\"https:\/\/www.gruppodelpesce.com\/en\/gli-impianti\/\">DISCOVER THE FACILITIES<\/a><\/div>\n<\/div>\n<\/div>\n<\/div>\n\n<div class=\"et_pb_section_4 et_pb_section et_section_regular et_block_section\" id=\"chisiamo\">\n<div class=\"et_pb_row_5 et_pb_row et_block_row\">\n<div class=\"et_pb_column_10 et_pb_column et_pb_column_1_2 et_block_column et_pb_css_mix_blend_mode_passthrough et_animated\">\n<div class=\"et_pb_text_16 et_pb_text et_pb_bg_layout_light et_pb_module et_block_module\"><div class=\"et_pb_text_inner\"><p>NUTRIZIONE CONTROLLATA<\/p>\n<\/div><\/div>\n\n<div class=\"et_pb_text_17 et_pb_text et_pb_bg_layout_light et_pb_module et_block_module\"><div class=\"et_pb_text_inner\"><p data-pm-slice=\"1 1 []\" style=\"text-align: justify;\">Nell\u2019alimentazione dei nostri pesci possono essere impiegate anche <strong>Proteine Animali Trasformate (PAT)<\/strong> provenienti da suini e avicoli, quindi esclusivamente da specie non ruminanti, nel pieno rispetto della normativa europea. Le <strong>PAT<\/strong> derivano da sottoprodotti di animali idonei al consumo umano e rappresentano una fonte proteica di elevato valore nutrizionale, contribuendo al recupero efficiente delle risorse e a un modello di economia sempre pi\u00f9 circolare. Il loro utilizzo in acquacoltura avviene secondo rigorosi requisiti di sicurezza, tracciabilit\u00e0 e controllo lungo tutta la filiera.<\/p>\n<\/div><\/div>\n\n<div class=\"et_pb_module et_pb_button_module_wrapper et_pb_button_2_wrapper preset--module--divi-button--bf8a2dba-3e30-4fee-8c7a-decd929d7dbc_wrapper\"><a class=\"et_pb_button_2 et_pb_button et_pb_bg_layout_light et_pb_module et_block_module preset--module--divi-button--bf8a2dba-3e30-4fee-8c7a-decd929d7dbc\" href=\"https:\/\/www.gruppodelpesce.com\/en\/la-filiera-2\/\">THE INDUSTRY<\/a><\/div>\n<\/div>\n\n<div class=\"et_pb_column_11 et_pb_column et_pb_column_1_2 et-last-child et_block_column et_pb_css_mix_blend_mode_passthrough\">\n<div class=\"et_pb_image_6 et_pb_image et_pb_module et_block_module\"><span class=\"et_pb_image_wrap\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2023\/04\/2.png\" width=\"800\" height=\"750\" srcset=\"https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2023\/04\/2.png 800w, https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2023\/04\/2-480x450.png 480w\" sizes=\"(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) 800px, 100vw\" class=\"wp-image-1377\" title=\"Who we are\" \/><\/span><\/div>\n<\/div>\n<\/div>\n<\/div>\n\n\n\n<div class=\"et_pb_section_6 et_pb_section et_section_regular et_block_section\">\n<div class=\"et_pb_row_7 et_pb_row et_block_row\">\n<div class=\"et_pb_column_13 et_pb_column et_pb_column_4_4 et-last-child et_block_column et_pb_css_mix_blend_mode_passthrough\">\n<div class=\"et_pb_text_21 et_pb_text et_pb_bg_layout_light et_pb_module et_block_module preset--module--divi-text--1da4c4f2-8e53-4788-a9f5-4d073216150a\"><div class=\"et_pb_text_inner\"><h1>QUALITY<strong data-start=\"59\" data-end=\"64\">\u00c0<\/strong><\/h1>\n<\/div><\/div>\n\n<div class=\"et_pb_text_22 et_pb_text et_pb_bg_layout_light et_pb_module et_block_module\"><div class=\"et_pb_text_inner\"><p style=\"text-align: center;\"><span class=\"ui-provider eu bmo vh bmp bmq bmr bms bmt bmu bmv bmw bmx bmy bmz bna bnb bnc bnd bne bnf bng bnh bni bnj bnk bnl bnm bnn bno bnp bnq bnr bns bnt bnu\" dir=\"ltr\">OP Del Pesce coordinates and enhances an integrated fish production chain, fully controlled from production to distribution. Thanks to a structured organization and shared production specifications, it guarantees product uniformity, continuity of supply, and high quality standards. Operational management is oriented towards maximum efficiency, product freshness, and full traceability throughout the entire value chain.<\/span><\/p>\n<p>&nbsp;<\/p>\n<\/div><\/div>\n\n<div class=\"et_pb_image_7 et_pb_image et_animated et_pb_module et_block_module\"><span class=\"et_pb_image_wrap\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2023\/02\/Progetto-senza-titolo9.png\" width=\"200\" height=\"50\" srcset=\"https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2023\/02\/Progetto-senza-titolo9.png 200w\" sizes=\"(max-width: 200px) 100vw, 200px\" class=\"wp-image-1168\" \/><\/span><\/div>\n\n<div class=\"et_pb_text_23 et_pb_text et_pb_bg_layout_light et_animated et_pb_module et_block_module preset--module--divi-text--1da4c4f2-8e53-4788-a9f5-4d073216150a\"><div class=\"et_pb_text_inner\"><h1>OUR CERTIFICATIONS<\/h1>\n<\/div><\/div>\n<\/div>\n<\/div>\n<\/div>\n\n<div class=\"et_pb_section_7 et_pb_section et_section_regular et_block_section\" id=\"1\">\n<div class=\"et_pb_row_8 et_pb_row et_pb_row_4col et_block_row et_block_row_4col\">\n<div class=\"et_pb_column_14 et_pb_column et_pb_column_1_4 et_block_column et_pb_css_mix_blend_mode_passthrough et_animated\">\n<div class=\"et_pb_image_8 et_pb_image et_pb_module et_block_module\"><span class=\"et_pb_image_wrap\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2026\/03\/1.png\" width=\"100\" height=\"100\" srcset=\"https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2026\/03\/1.png 100w\" sizes=\"(max-width: 100px) 100vw, 100px\" class=\"wp-image-2983\" \/><\/span><\/div>\n\n<div class=\"et_pb_blurb_0 et_pb_blurb et_pb_bg_layout_light et_pb_blurb_position_top et_pb_module et_block_module preset--module--divi-blurb--225d0675-a2b0-4307-9039-8cffccd1968a\"><div class=\"et_pb_blurb_content\"><div class=\"et_pb_blurb_container\"><h4 class=\"et_pb_module_header\">GLOBAL GAP<\/h4><div class=\"et_pb_blurb_description\"><p style=\"text-align: justify;\"><span style=\"color: #808080;\">An international standard that defines good farming practices, ensuring a responsible approach throughout the entire supply chain. It covers environmental aspects, site management, food safety, animal welfare, and working conditions. It includes controls on traceability, feeding, and production processes, ensuring a product that meets globally recognized requirements.<\/span><\/p>\n<\/div><\/div><\/div><\/div>\n<\/div>\n\n<div class=\"et_pb_column_15 et_pb_column et_pb_column_1_4 et_block_column et_pb_css_mix_blend_mode_passthrough et_animated\">\n<div class=\"et_pb_image_9 et_pb_image et_pb_module et_block_module\"><span class=\"et_pb_image_wrap\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2026\/03\/2.png\" width=\"100\" height=\"100\" srcset=\"https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2026\/03\/2.png 100w\" sizes=\"(max-width: 100px) 100vw, 100px\" class=\"wp-image-2982\" \/><\/span><\/div>\n\n<div class=\"et_pb_blurb_1 et_pb_blurb et_pb_bg_layout_light et_pb_blurb_position_top et_pb_module et_block_module preset--module--divi-blurb--225d0675-a2b0-4307-9039-8cffccd1968a\"><div class=\"et_pb_blurb_content\"><div class=\"et_pb_blurb_container\"><h4 class=\"et_pb_module_header\">IFS FOOD<\/h4><div class=\"et_pb_blurb_description\"><p style=\"text-align: justify;\"><span style=\"color: #808080;\"><strong><\/strong><strong>Lo<\/strong> <strong>IFS Food standard<\/strong> Certification recognized by <strong>GFSI<\/strong> It assesses food safety and quality in processing and packaging processes. It is based on rigorous audits that analyze hygiene, risk management, traceability, food defense, and regulatory compliance.<br \/><\/span><\/p>\n<p style=\"text-align: justify;\"><span style=\"color: #808080;\"><\/span><\/p>\n<p style=\"text-align: justify;\">\n<p style=\"text-align: justify;\"><span style=\"color: #808080;\">\u00a0<\/span><\/p>\n<\/div><\/div><\/div><\/div>\n<\/div>\n\n<div class=\"et_pb_column_16 et_pb_column et_pb_column_1_4 et_block_column et_pb_css_mix_blend_mode_passthrough et_animated\">\n<div class=\"et_pb_image_10 et_pb_image et_pb_module et_block_module\"><span class=\"et_pb_image_wrap\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2026\/03\/4.png\" width=\"100\" height=\"100\" srcset=\"https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2026\/03\/4.png 100w\" sizes=\"(max-width: 100px) 100vw, 100px\" class=\"wp-image-2980\" \/><\/span><\/div>\n\n<div class=\"et_pb_blurb_2 et_pb_blurb et_pb_bg_layout_light et_pb_blurb_position_top et_pb_module et_block_module preset--module--divi-blurb--225d0675-a2b0-4307-9039-8cffccd1968a\"><div class=\"et_pb_blurb_content\"><div class=\"et_pb_blurb_container\"><h4 class=\"et_pb_module_header\">ANTIBIOTIC FREE<\/h4><div class=\"et_pb_blurb_description\"><p style=\"text-align: justify;\"><span style=\"color: #808080;\">Certification attesting to the absence of the use of antibiotics throughout the entire breeding cycle. It is based on health prevention systems, control of environmental conditions, and biosecurity practices. The goal is to reduce the risk of antibiotic resistance and offer a more natural, safe product that meets consumer expectations.<\/span><\/p>\n<\/div><\/div><\/div><\/div>\n<\/div>\n\n<div class=\"et_pb_column_17 et_pb_column et_pb_column_1_4 et-last-child et_block_column et_pb_css_mix_blend_mode_passthrough et_animated\">\n<div class=\"et_pb_image_11 et_pb_image et_pb_module et_block_module\"><span class=\"et_pb_image_wrap\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2026\/03\/3.png\" width=\"100\" height=\"100\" srcset=\"https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2026\/03\/3.png 100w\" sizes=\"(max-width: 100px) 100vw, 100px\" class=\"wp-image-2981\" \/><\/span><\/div>\n\n<div class=\"et_pb_blurb_3 et_pb_blurb et_pb_bg_layout_light et_pb_blurb_position_top et_pb_module et_block_module preset--module--divi-blurb--225d0675-a2b0-4307-9039-8cffccd1968a\"><div class=\"et_pb_blurb_content\"><div class=\"et_pb_blurb_container\"><h4 class=\"et_pb_module_header\">SQN<\/h4><div class=\"et_pb_blurb_description\"><p style=\"text-align: justify;\"><span style=\"color: #808080;\">National standard promoted by the MASAF that certifies fish products obtained in compliance with strict environmental, social and production criteria. It includes control of breeding densities, water quality, animal welfare, responsible use of feed, and complete traceability, ensuring sustainability and high quality of the final product.<\/span><\/p>\n<\/div><\/div><\/div><\/div>\n<\/div>\n<\/div>\n<\/div>\n\n<div class=\"et_pb_section_8 et_pb_section et_section_regular et_block_section\" id=\"orbetello\">\n<div class=\"et_pb_row_9 et_pb_row et_block_row\">\n<div class=\"et_pb_column_18 et_pb_column et_pb_column_4_4 et-last-child et_block_column et_pb_css_mix_blend_mode_passthrough\">\n<div class=\"et_pb_image_12 et_pb_image et_pb_module et_block_module\"><span class=\"et_pb_image_wrap\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2026\/03\/ALLEVAMNETI-ANTIBIOITC-FREE.jpg\" width=\"800\" height=\"750\" srcset=\"https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2026\/03\/ALLEVAMNETI-ANTIBIOITC-FREE.jpg 800w, https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2026\/03\/ALLEVAMNETI-ANTIBIOITC-FREE-480x450.jpg 480w\" sizes=\"(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) 800px, 100vw\" class=\"wp-image-2987\" title=\"well-being\" \/><\/span><\/div>\n\n<div class=\"et_pb_text_24 et_pb_text et_pb_bg_layout_light et_pb_module et_block_module\"><div class=\"et_pb_text_inner\"><p>ANTIBIOTIC-FREE LIVESTOCK<\/p>\n<\/div><\/div>\n\n<div class=\"et_pb_text_25 et_pb_text et_pb_bg_layout_light et_pb_module et_block_module\"><div class=\"et_pb_text_inner\"><p>The farms are managed according to an \u201cAntibiotic Free\u201d standard. Prevention is based on biosecurity plans, genetic selection, health monitoring, and controlled environmental conditions. This approach reduces the risk of diseases and contributes to combating antibiotic resistance, ensuring a safe, natural product that complies with the most advanced industry standards. As part of disease prevention, an agreement was signed in 2025 between Op Del Pesce and IZSLT for the adoption and testing of innovative health protocols.<\/p>\n<\/div><\/div>\n<\/div>\n<\/div>\n<\/div>\n\n<div class=\"et_pb_section_9 et_pb_section et_section_regular et_block_section\" id=\"orbetello\">\n<div class=\"et_pb_row_10 et_pb_row et_block_row\">\n<div class=\"et_pb_column_19 et_pb_column et_pb_column_4_4 et-last-child et_block_column et_pb_css_mix_blend_mode_passthrough\">\n<div class=\"et_pb_image_13 et_pb_image et_pb_module et_block_module\"><span class=\"et_pb_image_wrap\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2026\/03\/ANTIBIOTIC-FREE.jpg\" width=\"800\" height=\"750\" srcset=\"https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2026\/03\/ANTIBIOTIC-FREE.jpg 800w, https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2026\/03\/ANTIBIOTIC-FREE-480x450.jpg 480w\" sizes=\"(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) 800px, 100vw\" class=\"wp-image-2988\" title=\"well-being\" \/><\/span><\/div>\n\n<div class=\"et_pb_text_26 et_pb_text et_pb_bg_layout_light et_pb_module et_block_module\"><div class=\"et_pb_text_inner\"><p>ANIMAL WELL-BEING<\/p>\n<\/div><\/div>\n\n<div class=\"et_pb_text_27 et_pb_text et_pb_bg_layout_light et_pb_module et_block_module\"><div class=\"et_pb_text_inner\"><p>Animal welfare is at the heart of the production process. Farms operate with controlled densities, kept within strict limits (up to approximately 15 kg\/m\u00b3), ensuring ample space and a high water turnover compared to industry standards. Continuous monitoring of environmental parameters and balanced feeding reduce stress and prevent disease.<br \/>pathologies, favoring natural growth and ensuring high quality standards for the final product.<\/p>\n<\/div><\/div>\n<\/div>\n<\/div>\n<\/div>\n\n<div class=\"et_pb_section_10 et_pb_section et_section_regular et_block_section\" id=\"orbetello\">\n<div class=\"et_pb_row_11 et_pb_row et_block_row\">\n<div class=\"et_pb_column_20 et_pb_column et_pb_column_4_4 et-last-child et_block_column et_pb_css_mix_blend_mode_passthrough\">\n<div class=\"et_pb_image_14 et_pb_image et_pb_module et_block_module\"><span class=\"et_pb_image_wrap\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2023\/04\/2.png\" width=\"800\" height=\"750\" srcset=\"https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2023\/04\/2.png 800w, https:\/\/www.gruppodelpesce.com\/wp-content\/uploads\/2023\/04\/2-480x450.png 480w\" sizes=\"(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) 800px, 100vw\" class=\"wp-image-1377\" title=\"well-being\" \/><\/span><\/div>\n\n<div class=\"et_pb_text_28 et_pb_text et_pb_bg_layout_light et_pb_module et_block_module\"><div class=\"et_pb_text_inner\"><p>NUTRIZIONE CONTROLLATA<\/p>\n<\/div><\/div>\n\n<div class=\"et_pb_text_29 et_pb_text et_pb_bg_layout_light et_pb_module et_block_module\"><div class=\"et_pb_text_inner\"><p style=\"text-align: justify;\">Nell\u2019alimentazione dei nostri pesci possono essere impiegate anche <strong>Proteine Animali Trasformate (PAT)<\/strong> provenienti da suini e avicoli, quindi esclusivamente da specie non ruminanti, nel pieno rispetto della normativa europea. Le <strong>PAT<\/strong> derivano da sottoprodotti di animali idonei al consumo umano e rappresentano una fonte proteica di elevato valore nutrizionale, contribuendo al recupero efficiente delle risorse e a un modello di economia sempre pi\u00f9 circolare. Il loro utilizzo in acquacoltura avviene secondo rigorosi requisiti di sicurezza, tracciabilit\u00e0 e controllo lungo tutta la filiera.<\/p>\n<\/div><\/div>\n\n<div class=\"et_pb_module et_pb_button_module_wrapper et_pb_button_3_wrapper preset--module--divi-button--bf8a2dba-3e30-4fee-8c7a-decd929d7dbc_wrapper\"><a class=\"et_pb_button_3 et_pb_button et_pb_bg_layout_light et_pb_module et_block_module preset--module--divi-button--bf8a2dba-3e30-4fee-8c7a-decd929d7dbc\" href=\"https:\/\/www.gruppodelpesce.com\/en\/la-filiera-2\/\">THE INDUSTRY<\/a><\/div>\n<\/div>\n<\/div>\n<\/div>","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-2955","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>QUALITA - 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